OLD-FASHIONED MACARONI AND CHEESE

6-7 ounces elbow macaroni  2 tablespoons minced onion 1 teaspoon salt 1/4 teaspoon pepper 3 cups grated sharp Cheddar cheese (it can be regular cheddar too, or you can get creative with special cheeses) 2 cups thin white sauce [see below] 1 tablespoon butter or margarine [Thin white sauce:2 tablespoons butter or margarine 2 tablespoonsContinue reading “OLD-FASHIONED MACARONI AND CHEESE”